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Veggie Recipes
From vegan veggie-packed curries, pizza & stir fries, these recipes are vibrant and delicious.


Vegan Cereal Prawns
Ingredients: 300 Vincent vegan prawns â…“ cups corn starch â…“ cups all purpose flour â…“ cups non-dairy milk â…“ cups water Vincent vegan Cereal Prawn Mix Cooking Instructions: Mix â…“ cup of corn starch with â…“ cup of all purpose flour, then add â…“ cup of non-dairy milk and â…“ cup of water and whisk to blend well. You can then gracefully dip each vegan prawn in the batter and then put it into hot oil, or throw all the vegan prawn in and mix with your hands like you don't care. Â Heat ab
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Vegan curry mutton
Ingredients: 2 kg Vincent vegan mutton 1 tbsp salt 1 cup water 3/4 cup Curry powder 1/2 cup white vinegar 2 tsp Asafoetida powder 4 inch piece of ginger skinned, divided 2 tbsp Margarine Spread 1/4 cup tomato paste 3 cups vegetable stock 12 dried curry leaves Curry powder 2 tsp chili powder 2 Â tsp turmeric powder 2 Â tsp ground coriander 1 Â tsp cayenne powder 1 Â tsp ground cinnamon 1 Â tsp ground cumin 1Â tsp ground fennel (or 1/2 tsp ground clove) 1 Â tsp ground fenugreek 1/2 Â t
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Vegan Spicy Layer Meat
Ingredients: Vincent Vegan Layer Meat 250g Ingredients: A 1 tbsp light soy sauce 1 tbsp vegetarian oyster sauce 1 tbsp chilli sauce 1...
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Vegan Prawn Sambal with Petai
Ingredients: 150 gm Vincent vegan prawn 150 gm Vincent vegan petai 1/2 cup Vincent Sambal Chili Sauce 2 tbsp vegetarian oyster sauce 1/2...
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Vegan Stir Fried Rice with Toon Sauce
Ingredients: 1 tbsp Vincent Vegan Toon Sauce 1 Bowl of cooked rice (cooled) 2 tbsp of Cashew nuts/Pine nuts (Roasted) 2 tbsp of Diced...
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Malaysian Veggie Penang Prawn Noodle Soup
Ingredients: Topping: Chinese Long beans Bean Sprouts 3 Boiled eggs (cut in half) Â 9 vegan fish cake 9 vegan fish balls 8 vegan fish...
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Vegetarian Salami and Cheese Stromboli
Ingredients: 40 thin slices Vincent Vegan Salami Slices 1 large store bought pizza dough 300 ml tin crushed tomatoes 1 tsp dried oregano...
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Taiwanese vegan beef noodle soup
Ingredients: 2 slices of ginger Half carrots 1 tomato 20g Bok choy 1500cc water 10 pieces of Vincent mushroom beef chunks 2 bundles...
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Vegan Crab Chunk Sandwich
Ingredients: 700g Vincent vegan crab chunk ( Remove from the boiled water and set aside to cool before you prepare the food ) 1 cup...
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Vegan Mee Goreng
Ingredients: 1 pkt Vincent Vegan Mee Goreng Paste 80g ¾ tbsp water 1tbsp cooking oil 90g noodle Any green vegetable (bean sprouts or red...
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Vegan Stir fry beancurd rolls with basil
I ngredients: 1.5 rolls of Vincent Vegan beancurd rolls (cut rolls into small chunks) Some Basil and Chili 2 table spoon olive oil 1/2...
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Vegan Nasi briyani
Ingredients: 200g Basmati rice or any type of rice 1 pack of Vincent Nasi Briyani Mix Water Cooking instructions: 1.      Add 80g of...
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Vegetarian Corn Dog
Servings: 12 For the Veggie Corn Dogs: 12 Vincent Veggie Sausages 12 sticks Peanut oil, canola oil, or vegetable oil for frying Batter...
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Vegetarian bacon muffins
Ingredients 2 1/2 cups self-raising flour 1 pinch salt and pepper 125g butter, cooled, melted 1 cup milk 2 eggs 100 g parmesan cheese 100...
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Vegan Abalone with Broccoli
Serve 2-3 Ingredients: 180g Vincent Vegan Mini Abalone 200g broccoli, cut into florets 1tsp white pepper 5 slices ginger  1 Tbsp olive...
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Vegetarian fish fillet (soy beancurd)
Ingredients: 4 slices Vincent soy beancurd 5 g Basil 1 egg 2 mushrooms Some sesame oil       1 chili 15 g minced ginger 1 tablespoon...
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Sweet and sour vegan fish
Ingredients: (A) 1 Vincent vegan whole fish 10g ginger slices 200cc water Some corn starch water (B) 20g shredded bamboo shoots 20g...
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Taiwanese-Style Vegan Burdock Soy Meat soup
Ingredients: 80g Vincent Vegan Burdock Soy Meat 10gm Soaked Shiitake Mushrooms 30gm bamboo shoots 10gm carrot ½ tsp Salt 1/4 tsp white...
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Vegan Stir-fried Water Spinach with Belacan
Ingredients: Quick Belacan Sauce 4 tsp Vincent Vegan Belacan 4 pcs Dried Red Chilli 3 tbsp Vegetable Oil Stir Fried Vegetable 500 g Water...
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Vegan Crispy Prawns
Ingredients 330g Vincent vegan prawns 60g plain flour ½ teaspoon salt ½ teaspoon black pepper 1 tablespoon ground ginger 85ml - 95ml...
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